Easy Corn Salad Recipe – With pomegranate seeds

corn salad recipe

If you have baby corn seeds, you can make an easy corn salad recipe like the one I am going to show. 

The specialty of this corn salad is that, we will be adding pomegranate seeds into it. This will give a juicy and slightly sweet salad which is rich in vitamin A and looks very appealing to the eyes due to its color.  

Let me show you how to make this recipe. If you had followed the other salad recipes here, you will find that, this salad also uses the same base elements of cucumber, tomato and carrot.

 Easy corn salad recipe Preparation Steps 

Note: For this recipe preparation, you will need a grater, a knife, and a peeler. 

cutting equipments

1. Take 1 full cucumber, 1½ carrots, 2 tomatoes, 1 green-chilly and ½ raw mango, 3 ivy gourd(kovakkai). Remove the outer skins of cucumber and carrot.

peel cucumber
peel carrot

2. a)  Cut the cucumber into half as shown below

cut cucumber

2.b) Cut each half further into 2 halves. Cut each of those halves further as shown

dicing first half
dicing halfs further

2.c) Dice the cucumber as shown below.

dicing cucumbers
dicing cucumbers

3.a) Cut ½ the carrot into 2 halves.

carrots halves

3.b) Cut each half of the carrot into further halves. Dice the carrots nicely as shown below.

carrots slit
diced carrots

3.c) Grate the remaining carrot using a grater.  

carrots
grated carrots

4. Dice the tomatoes into 2 halves. Cut each half as shown below 

tomatoes
diced tomatoes

5. Chop the green chilly into small pieces and spread it evenly over this mix. If you don’t like spicy flavor of green chilly, you can also use pepper powder.

greenchillies
diced greenchillies

6. Dice raw mangoes and cut them into smaller pieces. 

green mangoes
diced green mangoes

7. Dice the ivy gourd and cut them into smaller pieces

ivy gourd
ivy gourd diced

8. Cut open 1 pomegranate. Take out the seeds

pomegranate seeds

9. Cut lemon into 2 halves, squeeze ½ of lemon juice into this mix. Add some salt into the salad and mix it well

10. Spread the baby corn seeds  and garnish over this recipe.Your corn salad is ready to be served.


Note

• The salad uses basic vegetables like cucumber, tomato and carrots which are easily available and easy to cut 

• I have also added ivy gourd into it. This is because ivy gourds gives the salads a juicy flavor. 

• If you are looking for other variations of salads you can check the simple cucumber salad and corn-capsicum salad, and green mango salad.  

You may like these 

Below are some the other variations of corn salads that you may like. 

1.Food.NDTV:Check out this pomo corn salad by aditya bal. 

2. MyRecipes:This is a corn salad with kidney beans and pomegranate seeds. 


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